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Cordon Bleu Recipe

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Cordon Bleu Recipe

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Ingredients:


  • Beat the eggs in a large bowl with a fork, and place the flour and crushed potato chips in separate bowls.
  • Place the beef ham and Bahçıvan Sliced Toast Cheese inside the flattened chicken breasts and roll them up.
  • Coat them in flour, then the beaten eggs, and finally the crushed chips.
  • Fry them in hot oil, turning them as they cook.
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