Spreadable Cheese

The Desired Name of Sweet and Salty Meals

Bahçıvan Labneh has a more saturated and non-irrigating creamy structure compared to other labs in the market. For this reason, it is used not only in breakfasts, but also in desserts such as cheesecake and tiramisu, salts such as pastry and pie, soups, appetizers and dip sauces.

Bahçıvan Lactose-free Labneh is the primary choice of lactose intolerant and light cheese lovers. Mild cream cheese is less salty than other types of cheese. In the period when babies start to eat additional food, it is especially recommended because it is pasteurized and less salty.

Bahçıvan Cream Cheese is a cheese that can be easily applied and its aroma is felt with every taste. You can also use cream cheese in all meals using mild cream cheese.